Reykjavik boasts a vibrant culinary scene, where innovative dining reigns supreme. Yet, every so often, it’s the comforting classics that beckon—like a perfectly cooked steak. Among the city’s best establishments, you’ll find steakhouses renowned for their succulent beef, traditional Icelandic lamb, and, for the adventurous palate, offerings of reindeer and horse!
After a long journey to Keflavik Airport or a scenic self-drive tour of Iceland’s breathtaking countryside, there’s nothing quite as satisfying as unwinding over a hearty meal. Let this list guide you to the city’s most delectable steakhouses, sure to brighten your evening.
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Many of these sought-after dining gems are part of the Guide to Iceland VIP Club, offering exclusive deals that make your culinary adventures even more affordable. If you’re booking through us, don’t forget to make the most of these offers during your stay.
So, sit back and prepare for an unforgettable culinary experience at Reykjavik’s top steakhouses. With their warm atmosphere and exceptional dishes, they’re bound to be one of the highlights of your Icelandic journey!
The Best Steakhouse Restaurants in Reykjavik
If you’re in search of high-quality meat that’s expertly prepared, these are the steakhouses in Reykjavik you shouldn’t miss.
No trip to Iceland is complete without tasting its famous sheep, often seen grazing under the summer sun. While that’s a must-try, the country also offers a variety of delicious steaks, and these featured establishments are among the best places to indulge!
5. Grillmarket
Grillmarket has long been a favorite for steak lovers in Reykjavik, a sister restaurant to the acclaimed Fish Market known for its seafood. When it comes to steak, Grillmarket serves some of the finest cuts available in Iceland, meticulously cooked to perfection.
Indulge in tender beef tenderloin or ribeye, paired with homemade French fries and sautéed vegetables topped with a rich mushroom glaze. For a taste of tradition, the renowned Icelandic lamb chops are a must. Feeling adventurous? Explore unique offerings like grilled reindeer or horse tenderloin.
What sets Grillmarket apart is its specialty steaks sourced directly from Miðey, a local farm where the beef is meticulously aged for 35 days—guaranteeing unparalleled flavor. The tomahawk steak is nothing short of a culinary dream, and for groups of four, the Miðey platter featuring a selection of cuts is a fantastic choice. Generous portions mean no sides are necessary, but feel free to order more if you’re feeling hungry!
As one of Reyjavik’s top dining destinations, reserving your table in advance is advisable. Conveniently located on Austurstraeti street in the heart of the city, be on the lookout for an iron gate that leads to the entrance. With an impressive average rating of 4.6 stars from over 2,300 reviews, a meal here will certainly be unforgettable!
4. Steikhúsið (The Steak House)
Photo from the Steak House
For a cozy dining experience that revolves around expertly crafted steaks, look no further than Steikhúsið. True to its name, this steakhouse excels at presenting a diverse selection of cuts ranging from beef tenderloin and T-bone to ribeye, all weighing between 200 and 400 grams. If you’re feeling particularly adventurous, you can even sample lamb, horse, or whale, adding a distinctly Icelandic flair to your meal.
For those dining with friends or immense appetites, the 2.2-pound steak platter beckons—perfect for hearty appetites. Alternatively, venture into the “Pride of the Steakhouse” menu, featuring premium options like dry-aged ribeye and skirt steak, sometimes including the elusive black Angus tomahawk.
Photo from the Steak House
Alongside steak, the menu at Steikhúsið boasts chicken, duck, seafood, and a vegetarian option, ensuring something for everyone. Pair your meal with an extensive selection of wines, available from red to dessert varieties, and consider exploring their fine spirits if you’re seeking a post-dinner drink. Located near Reykjavik Harbor, with an average rating of 4.6 stars from over 700 reviews, a delightful culinary experience awaits—you’ll definitely want to make a reservation!
3. Hereford Steakhouse
Photo from the Hereford Steakhouse
For those seeking an authentic steakhouse experience, the Hereford Steakhouse welcomes you with open arms. With its inviting ambiance and friendly staff, it offers a unique dining adventure for meat aficionados.
Upon arrival, guests are invited to specify how they’d like their meat cooked through a simple questionnaire, allowing for a dining experience tailored precisely to your liking. Sides such as fries and baked potatoes, along with choice sauces and garlic butter, ensure a customizable meal.
Photo from the Hereford Steakhouse
While we highly recommend the beef tenderloin or ribeye, adventurous diners can explore menu options like lamb, puffin, or whale. Those looking for a more diverse starter can indulge in escargots, lobster soup, or foie gras.
After dining, unwind in the lounge area with expertly crafted cocktails or superb wine selections. Conveniently located on Laugavegur main street, Hereford Steakhouse is close to major attractions. With an impressive average rating of 4.4 stars from over 600 reviews, be sure to book your table for an unforgettable experience!
2. Pharmacy Kitchen + Bar
Photo from Apotek Hotel
While Apotek Kitchen + Bar might not fit the traditional steakhouse mold, it claims a rightful spot on this list with some of the finest ribeyes in town. Their steaks, dry-aged for 30 days, are delightfully served alongside baked carrots, smoked mushrooms, and a rich onion broth. For something exceptional, consider the dry-aged T-bone, black angus porterhouse, or the show-stopping tomahawk.
If you’re inclined to explore beyond beef, the lamb rump steak and rack of lamb merit your attention, while the menu also features an enticing range of seafood and vegetarian selections.
To complement your meal, try their award-winning cocktails—especially the Dillagin! Their impressive wine selection makes it easy to find the perfect pairing for your meal.
For dessert, don’t miss out on their artisanal creations, best savored in-house or tucked away for later indulgence. Centrally located, Apotek is just a short stroll from many of Reykjavik’s highlights, boasting an average rating of 4.6 stars from over 2,600 reviews. Be sure to make a reservation for this culinary gem!
1. Kol Restaurant
Situated on Skolavordustigur street near Hallgrimskirkja, the trendy Kol restaurant is an ideal stop while exploring Reykjavik!
Kol is celebrated for its imaginative menu that rejuvenates classic ingredients with a modern twist. The steaks here are not to be missed—choose between a 3.5-ounce (100 grams) or 7-ounce (200 grams) beef tenderloin, or opt for a 10.5-ounce (300 grams) ribeye. For gastronomes looking for something truly unique, reindeer is also on offer!
Kol’s cocktail menu presents a plethora of exciting flavors to satisfy all tastes, paired with an extensive wine list that provides a perfect match for any dish. Additionally, a variety of non-alcoholic cocktails and drinks ensures that everyone can enjoy the experience, whether they’re abstaining or serving as the designated driver.
For the ultimate dining adventure, try one of their impressive tasting menus, offering a series of delectable courses designed to make the most of your dining experience. With a stylish atmosphere and an average rating of 4.6 stars from over 1,380 Google reviews, Kol should be on every foodie’s itinerary—just be sure to reserve your table in advance!
Enjoy the Best Steaks in Reykjavik
With its lively and diverse restaurant scene, Reykjavik stands out as a destination for food enthusiasts, particularly meat lovers seeking the perfect steak. These steakhouses expertly transform top-quality ingredients into unforgettable dining experiences, leaving a lasting impression.
Savor the authentic flavors of Iceland, including the beloved lamb, which proudly holds a protected Designation of Origin. No matter what you choose from this diverse culinary landscape, your experience is bound to be memorable, so make sure to include these steakhouses on your Reykjavik itinerary.
Which of these Reykjavik restaurants are you most excited to try? Will you dare to sample local meats or stick with classic beef? Are there any other spots you think belong on this list? Share your thoughts and experiences in the comments below!































